Manufacturer Directory
Food & Beverage Manufacturers in Indiana
USA Factory Network lists 9 US facilities in Indiana. Most common certifications: SQF (5), FDA Registered (3) and GMP (2).
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Showing 1–9 of 9 manufacturers
Aunt Millie's Bakeries
Fort Wayne, IN
Family-owned commercial baker producing breads, buns, rolls, and English muffins distributed across the Midwest and beyond. Known for Hearth, Live Carb Smart, and L'Oven Fresh brands.
Enjoy Life Foods
Jeffersonville, IN
Allergen-friendly food manufacturer producing snacks and baking products free from common allergens.
NaturPro Scientific
Carmel, IN
Carmel, IN product development lab specializing in bench and pilot powder samples rather than full production runs. Typical prototype is ~50 units for $2,500–$3,500 in about 4 weeks. Writes the master formula and can later place brands with a commercial co-packer. Phone: (317) 727-9173 · Email: blake@npscientific.com.
Packaged Beverages Inc.
Indianapolis, IN
Large-scale beverage manufacturer and bottler. Provides private-label and contract production. Focuses on operational scale.
PacMoore
Hammond, IN
Contract manufacturer specializing in dry blending, extrusion, and snack food co-packing.
Skjodt-Barrett
Lebanon, IN
Contract food manufacturer specializing in custom wet ingredients, sauces, dressings, protein smoothies, fruit pouches, and meal components in retail-ready spouted pouches.
Small Batch Co-Pack
Fort Wayne, IN
True small-batch co-packer for sauces, hot sauces, and marinades. Hot-fill from ~0.5 oz up to 5-gallon buckets; machine labeling, lot coding, and case packing. Offers 3 existing BBQ recipes for private label (customer supplies label). Typical hot-fill start is ~40 gallons (~320 x 16 oz bottles). First production ~6-8 weeks after sample approval; repeat runs 2-4 weeks. Integrated 3PL for storage and ship-from. Certifications not published - request FDA registration and HACCP plan before sending clients. Contact via project-fit form on website.
Sonoma Farm Co-Packing
Shelby, IN
FDA-registered private-label and co-pack facility for shelf-stable sauces, including BBQ. Published BBQ flavors: Original, Honey, Spicy, Reaper, Ghost, Bourbon, Balsamic, Jack & Coke, Raspberry, Dill Pickle, Cherry, Blueberry. Minimum is 1 case per flavor (~12 x 16 oz bottles, from ~$85/case). Bottling, labeling, and packaging design in-house. Confirm whether low minimums apply only to their recipes or also to brand-owned formulas. Also: sonomafarmprivatelabel.com. Contact: Dominic, dominic@sonomafarm.com, (219) 613-5419. Address: 23315 Shelby Rd, Shelby, IN 46377.
Weaver Popcorn Company
Indianapolis, IN
Snack manufacturer specializing in popcorn and shelf-stable snack products.